Taste of the Times

We would like to encourage our readers to send in their favorite

We would like to encourage our readers to send in their favorite

recipes. Send recipes to The Arlington Times.

PO Box 67, Arlington, WA, 98223 or you can

e-mail them at: arltimes@arlingtontimes.com

Att: Deb or Di.

This recipe has been one of my favorites to serve. It looks pretty if you make it in a mold but I have also served it in a bowl.

Strawberry Banana Marble

1 (3 oz.) package

strawberry Jell-O

3/4 cup boiling water

2 cups ice cubes

1 cup Cool Whip

1 small banana,

slice or diced

Dissolve Jell-O in

boiling water. Add ice; stir until it begins to thicken, 3 – 5 minutes. Remove any unmelted ice. Blend whipped topping into about half the Jell-O; stir in bananas. Fold clear Jell-O through creamy part to marble. Spoon into fluted container or mold. Chill until firm, about 3 hours.

Enjoy, Diane